Our Tenet – Quality for Survival – Strive to be the bellwether of the industry well through integrity, pragmatism and innovation.
“A mountain has four seasons and weather in two places with a distance of ten li is different”, which shows the mountain landform and climate characteristics different from that of other provinces and regions.
Yunnan has been crowned the titles of “Animal Kingdom”, “Plant Kingdom”, “Treasury of Medicinal Material”, “Natural Garden” and “Spice Town”.
Natural wild fungus has extensively distributed in our province, especially in the central and northwestern Yunnan, there are different spices and a huge quantity of of wild fungi. And there is mainly famous for matsutake, Chickenfir, bolete, Sparassis crispa and white mushrooms , which also have been renowned in overseas markets, entered overseas markets extensively and been deeply favored by consumers there.
Yunnan produces nearly 5,000 tons of wild fungi per year. The matsutake, chickenfir, Morchella, bolete, truffles, tiger-palm fungi, etc. exported to Japan, Southeast Asia, Europe, America and other regions amount to nearly 3,000 tons and foreign exchange earned through export reaches nearly RMB 120 million US dollars.